The food we consume often falls short of providing us with essential vitamins and minerals. With produce being harvested earlier in its development to extend shelf life, nutrients are sacrificed every day that food is disconnected from its roots.

Moreover, environmental factors such as increased carbon dioxide levels and pollutants in the air further diminish the nutritional value of our food. In the face of these challenges, supplements play a crucial role in filling the gaps in our diets and ensuring that our bodies receive the vital nutrients they need for vitality and well-being.